Job Details

Team Leader 1 1142

BurgerWorks Texas LLC Nederland TX
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Position Title: Team Leader 1 1142
Position Code: TEAMLEAD
Position Type: Full Time Regular
Remote Type: N/A
Shift/Availability Needed:
Salary Range: $10.00 once certified
Position Location: Nederland, TX
Position Opening Date: 3/13/2020
Position Closing Date: 10/1/2020 12:00:00 AM
Benefits:
Total Hours Per Week:
No Of Positions:

Primary Position Duties:

Your responsibilities are to help maintain the training of the crew members.     
-Orientation
  • Have uniform and name tag
    • Employee must purchase their own slip resistant shoes
  • Place new team member in Proprofs
  • Watch “Double Handwashing,” “Hazard Communication,” “Serving with Pride,” and “Production flow for speed” using Whataburger University.
    • WBZ0(Unit Number)
    • 040317Fpa!
  • Test on “Serving with Pride” and “Production Flow for Speed”
  • Review Safety and Security Operation Manual
  • Test on Safety and Security
-Proprofs Training tracker
  • Print training tracker from email
  • Review weekly training tracker
  • Review weekly training planner with TL
    • Due EVERY Monday by 5p.m.
  • Follow-up on previous week Training planner completion with TL
  • Follow-up on Texas food handler’s certification (completion and record keeping)
  • Assign new Certification for team members
  • Assign training task for each shift (Certifications and retesting)
  • Team Leader Training/Safety Security Survey (OGB)
  • Coordinate with the Buddy concerning schedule and expectations
  • Schedule Certification and further station training
 
Prepare for your weekly meeting by meeting with your Manager and complete the Weekly Manager Meeting Form.  Notate any discrepancies and plan for the future weeks.

Education or Skills:

Position Requirements:

  • Always have a smile and a positive attitude 
  • Remain calm during extremely high volume and peak periods
  • Create a rapport with the team and earn respect for the current job you perform
  • Other Team Members look to you for guidance and assistance
  • Able to communicate effectively without being rude or condescending?
  • Arrive to work early and set an example for the rest of the team on the proper and clean uniform to wear
  • Able to perform the administrative duties required for this position
    • Deposits
    • inventory counts
    • basic mathematical functions
    • Orange Guide Book
    • food Safety shift checklist
  • Ability to train and coach team members on proper procedures and food safety policies
  • Do you want the Team Leader position?
  • Certified on all stations
  • Follow procedures at all times, even when no one is watching
  • Be an asset to your current Management team
  • Able to work with all team members no matter what skill level they possess
  • Show a sense of urgency at all times without compromising food quality and food safety policies
  • Utilize your time effectively by cleaning and stocking and assisting other when they you are not busy
  • Seek out knowledge that will assist in your development
  • Take pride in all tasks that you complete
  • Able to speak with guests in a concise and personable level
  • View the guest as a priority not a distraction

Position Summary:

Benefits: